Oliebollen (Smoutballen) - Dutch and Belgian Recipe | 196 flavors
Oliebollen, oil balls or donut balls, a dutch pastry traditionally eaten on New Year's Eve in the Netherlands Stock Photo - Alamy
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Oliebollen, which is Dutch for "oil balls", are balls of deep fat fried dough that are served with poedersuiker(powder sugar). You c… | Recipes, Tasty kitchen, Food
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